Active Adult Lunch Program

Join The REC of Grapevine’s Active Adults offers lunch Monday – Friday at 12 noon to all Active Adult members 55 and better. Lunches come from local restaurants, and chefs for only $5.00 per meal.

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Below is our lunch calendar for the month.






Active Adults 55 & Better Meal Program Guidelines

Please see the back for updated Guidelines.

Guidelines for In Person Meal Program for Active Adults 55 & Better

Meals must be ordered at least 48 hours ahead of time.   The Active Adults Desk (817) 410-3465

  • Monday – must be ordered by 2 PM on Thursday in the prior week
  • Tuesday – must be ordered by 2 PM on Friday in the prior week
  • Wednesday – must be ordered by 2 PM the Monday before
  • Thursday – must be ordered by 2 PM the Tuesday before
  • Friday – must be ordered by 2 PM the Wednesday before
  1. 1. Reservations may be made via Amilia or at the Active Adult front desk and can be for multiple days up to 4 weeks in advance.
  2. Payment of $5/meal must be made when the reservation is made. Payment can be made by cash, check or credit card.
  3. If a meal is canceled more than 48 hours ahead of time, refunds will be put on your household account for future use. There is no monetary refund for canceled meals.
  4. If a meal is canceled less than 47 hours ahead of time, the money is forfeited and put into an account to cover the expenses associated with the meal program.
  5. If a meal is served to someone on standby, the person must pay the $5 prior to receiving the meal.
  6. If you are wanting your meal to go, you will need to bring your own container.
  7. Lunches MUST BE picked up between 12 and 12:15 pm from Stewart Hall. If you are not here by 12:15, then you have forfeited your meal and it will be sold as a standby. If the meal has been forfeited there will not be a refund .
  8. If you are not able to pick up your lunch by 12:15, please call the AA desk at The REC before 12, so we can hold it. You must specify a time that you will be picking it up.
  9. Be aware that we may not be able to meet your dietary restrictions so plan your reservations accordingly.

If the meal program becomes a financial hardship for you, please make an appointment to meet with Stephen Chevier. Be prepared to bring financial documentation and income verification with you.

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